Research work of the department
The Department's research activities are aimed at fostering the younger generation in the spirit of commitment to the ideals of independence, promoting legal awareness among young people, investigating the philosophical issues of modern medical science, and studying various aspects of the history of statehood in Uzbekistan.
All members of the Department actively participate in the research activities of both the Department and the University. Currently, two staff members are conducting independent doctoral research (Z.K. Bulayev and Kh.A. Kurbanova).
Over the past five years, the Department's academic staff have published more than 300 scientific works, including 4 textbooks, 4 monographs, 9 electronic educational programs, 5 articles in Scopus-indexed journals, and more than 350 articles in leading national and international scientific journals.
Textbooks Published by the Department Staff
| No. | Authors | Title of the Textbook |
| 1 | Fayziboyev Pirmamat Normamatovich | Hygiene of Nutrition |
| 2 | Fayziboyev P.N. | Hygiene of Nutrition |
| 3 | Tukhtarov B.E. | Practical Skills in Hygiene. Medical Ecology (Part 1) |
| 4 | Tukhtarov B.E. | Practical Skills in Hygiene. Medical Ecology (Part 2) |
Monographs Published by the Department Staff
| No. | Authors | Title of the Monograph |
| 1 | Fayziboyev Pirmamat Normamatovich | Hygienic Justification for Ensuring the Safety of Vegetable and Melon Products |
| 2 | Fayziboyev P.N. | The Role of Environmental Risk Factors in the Development of Oncological Diseases of the Female Reproductive System and Their Hygienic Assessment |
| 3 | Fayziboyev P.N. | Hygienic Assessment of the Working Conditions of Maxsustrans Enterprise Employees and the Sanitary Cleaning System of Residential Areas |
| 4 | Khodjayev N.I. | Activities of the State Sanitary and Epidemiological Service During the Years of Independence |
Educational and Methodological Manuals Published by the Department Staff
| No. | Authors | Title of the Educational and Methodological Manual |
| 1 | Fayziboyev P.N. | Hygienic Requirements for Indoor Microclimate Factors in Industrial Enterprises. Methods for Measuring Microclimate Factors Using Laboratory Instruments |
| 2 | Fayziboyev P.N. | The Role of the HACCP System in the Production and Use of Confectionery Products |
| 3 | Naimova Z.S. | The Importance of Rational Water Supply in Healthcare Institutions. Hygienic Requirements for Drinking Water Quality |
| 4 | Naimova Z.S. | Quality Assessment of Perishable Food Products |